As you may know (or not), I was born on the island province of Palawan. I spent a few years there and we moved to Tarlac when I was still little. Quite frankly, I don't remember a great deal of my life in Palawan. So when my parents mention chaolong as their favorite dish back there, I can't relate. What is that? They seem to have enjoyed their days there with chaolong. So when I had the chance to go back to my birthplace, I wasted no time finding and eating this mysterious dish.
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Kristopher Ray PamintuanNothing fancy. Chemical Engineer. Nerdy. Big, uneven eyes. If those did not repel you, click here to know more Archives
January 2016
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The Admiral Adventures